Monthly Archives: December 2011

snapper to suit the season

the culinary team | 12.21.2011 - 6:43 PM

 

From Guillermo at SSpark in NYC….Red Snapper a la Plancha with parsnip purée, charred asparagus, kuromitsu and yuzu- kosho butter with micro tortilla salad.

 

 

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happy birthday niemeyer!

the culinary team | 12.15.2011 - 3:25 PM

Famous Brazilian architect (and Sushi Samba’s favorite) Oscar Niemeyer turned 104 today! His modern, concrete-based works are known – and located – internationally (from the cities of Brazil to the Mondadori headquarters in Italy to the UN in NYC). Sushi Samba dromo in Miami is named after the Sambadromo (pictured above) in Rio de Janeiro.

We pulled the shot above ‘O Rio de Antigamente’ blog. They have some other awesome vintage photos of Brasil to check out…

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to start things off…

the culinary team | 12.12.2011 - 4:10 PM

A little somethin’-somethin’ to kick off the evening affair at SUSHISAMBA dromo. Michael’s green apple tuna tartar with truffled tofu crema and American caviar.

Now say that five times fast.

 

Green apple tuna tartar with truffled tofu crema and American caviar.

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